Štangl
Modern Czech · Prague · Michelin One Star · Chef Martin Štangl
Holding one Michelin star and a Green Star, Štangl in Prague is led by chef Martin Štangl. The restaurant serves modern Czech cuisine centered on local produce, foraging, and house fermentation. Located above the Eska bakery in Karlín, the space features an open kitchen and a vertical hydroponic farm.
Pernerova 49, 186 00 Praha 8 - Karlín, Czech Republic, Prague
- 1 star Michelin
Menu
Dishes
- Kombucha (125)
- Three-Course Menu (1188)
- Herbal Tea (138)
- Kir Royal (335)
- Negroni (288)
- Gin & Tonic (275)
- Batch Brew Coffee (135) — Ethiopia, BeBerry
- Bottomless Filtered Water (135)
- Birch Sap (128)
- Five-Course Menu (2900)
Pairing
- Wine of the Old Continent Pairing (3 courses) (3300)
- Non-Alcoholic Pairing (3 courses) (1500)
- Wine of the Old Continent Pairing (5 courses) (3300)
- Non-Alcoholic Pairing (5 courses) (1458)
- Wine of Czechia Pairing (3 courses) (1900)
- Wine of Czechia Pairing (5 courses) (1788)
Tasting Menu
- 6-Course Short Tasting Menu (120)
- Short Tasting Menu (120)
- Full Tasting Menu (165)
- 10-Course Full Tasting Menu (165)
The Experience
Expect a relaxed atmosphere. The meal is structured around a tasting menu and a wine pairing. A good fit for dining solo.
- Occasion: Solo
- Atmosphere: Relaxed
- Format: Tasting menu, Wine pairing
Phone: +420 605 938 387
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- Restaurant Papilio — Prague (2 Michelin stars)
- Bohemia — Saint Helier (1 Michelin stars)
- LEVITATE — Prague (1 Michelin stars)
- La Degustation Bohême Bourgeoise — Prague (1 Michelin stars)