Rossbarth
Modern Austrian, International, Asian Fusion · Linz · Michelin One Star · Chef Marco Barth and Sebastian Rossbach
Awarded one Michelin star, Rossbarth in Linz is led by chefs Marco Barth and Sebastian Rossbach. The kitchen delivers modern, product-driven cuisine focusing on regional produce and minimalist execution. Dining takes place in a barrel-vaulted room inside a listed historic townhouse.
Klammstraße 7, 4020 Linz, Linz
- 1 Michelin Star
Menu
Dishes
- Großes Gedeck (7) — Brot, Beiwerk
- Erbse — Kohlrabi
- Sushi Reis — Kremstal Garnele
- Aal — Eierschwammerl
- Rind — Gurke
- Seesaibling — Austernpilze
- Ribisel — Buttermilch
- Parmesan — Balsamico
Wines
- Grüner Salat — Stangensellerie
The Experience
A minimalist room in a historic setting. The meal is structured around a tasting menu. A good fit for a romantic evening.
- Occasion: Romantic
- Atmosphere: Minimalist
- Format: Tasting menu
- Setting: Historic
Phone: +43 677 62239314
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