Red Brick
Modern European, Farm-to-Table · Radiškis · Michelin One Star · Chef Ignas Damanskas
Awarded one Michelin star, Red Brick in Radiškis is led by chef Ignas Damanskas. The farm-to-table modern European kitchen utilizes organic produce grown on the surrounding 1,730-acre Farmers Circle estate. Housed in a restored brick barn, the restaurant serves a seasonal tasting menu.
Radiškis 20364, Radiškis
- 1 Michelin Star
Menu
Dishes
- Rossini oscietra selection caviar (25) — +10 gr
- Farm breakfast (22.5)
Set Menu
- Tasting menu — Garden bouquet; Cheese; Beef; Potato bread; Farm circle; Young potatoes; Cabbage,beef; Egg; Pike perch; Pork; Strawberries; Choux; Macaroon
The Experience
Set in the countryside and in a historic setting. The meal is structured around a tasting menu.
- Format: Tasting menu
- Setting: Countryside / estate, Historic
Phone: +370 640 26820
Related restaurants
- Award-winning restaurants in Radiškis
- More Modern American restaurants
- More from chef Ignas Damanskas
- Radis — Jaén (1 Michelin stars)
- ÄNG — Tvååker (1 Michelin stars)
- Troyka — Erkelenz (1 Michelin stars)
- La Cuisine Rademacher — Cologne (1 Michelin stars)
- irori — Knittelsheim (1 Michelin stars)