Menu to Taste

Picchi

Italian, Modern Italian · São Paulo · Michelin One Star · Chef Pier Paolo Picchi

Awarded one MICHELIN Star, Picchi in São Paulo is led by chef Pier Paolo Picchi. The kitchen delivers modern Italian cuisine using seasonal Brazilian ingredients, offering three tasting menus alongside an à la carte selection. A wood-paneled dining room sets the backdrop for dishes like house-made pasta.

Rua Oscar Freire, 533., São Paulo

  • 1 Michelin Star

Menu

Set Menu

  • Tutto Pasta (487)
  • Tradizione (691)
  • Picchi (1229)

Dishes

  • Pães (33) — Bread
  • Peixe do dia (211) — Fish (catch of the day), zucchini, mini artichokes and greens
  • Polvo grelhado (210) — Grilled octopus, pomodoro, potatoes, olives (taggiasca)
  • Carne crua batida na faca (196) — Minced raw meat, vegetables and mini green leaves
  • Carré de cordeiro (231) — Rack of lamb, potatoes, aubergine and artichokes
  • Filet Mignon (285) — Foie gras, morilles and mashed potatoes
  • Confit de Pato (231) — Duck confit, cured magret, foie gras and its broth
  • Risotto Acquerello aos frutos do mar (270) — Seafood Risotto Acquerello
  • Presunto de Parma (112) — Parma ham (16 months cured)
  • Mortadella (97)

The Experience

The meal is structured around a tasting menu and à la carte dining. A good fit for a romantic evening.

Phone: +551130655560

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