Obauer

Modern Austrian, Fine Dining · Werfen · Michelin Two Stars · Chef Rudolf Obauer

Awarded two Michelin stars, Obauer is a fine dining restaurant run by brothers Karl and Rudolf Obauer in Werfen. Set in a 15th-century building, the kitchen updates regional Austrian cuisine with global influences, featuring signature dishes such as trout strudel with Veltliner sauce.

Markt 46, 5450 Werfen, Werfen

  • 2 Michelin Stars

Menu

Dishes

  • Seven Course Menu
  • Four Course Menu
  • Vegetarian Menu
  • Obauer Classics

The Experience

A relaxed room in a historic setting and with garden or terrace dining. The meal is structured around a tasting menu and à la carte dining.

  • Atmosphere: Relaxed
  • Format: Tasting menu, À la carte
  • Setting: Historic, Garden / terrace

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