Lei Garden (Xuhui)

Cantonese · Shanghai · Michelin One Star · Chef Lei Garden Culinary Team

Awarded one Michelin star, Lei Garden (Xuhui) in Shanghai presents traditional Cantonese cuisine overseen by the Lei Garden Culinary Team. Located inside the iapm mall, the restaurant offers dim sum, roast meats, double-boiled soups, and table-side crossing-the-bridge geoduck blanched in a six-hour seafood stock.

iapm, 999 Middle Huaihai Road, Xuhui District, Shanghai, Shanghai

Menu

Dishes

  • Crispy Rice Poached w/ Crab, Scallop, Shrimp in Lobster Soup (150)
  • Braised 3-Head Australian Abalone in Oyster Sauce (400)
  • Braised Bird's Nest w/ Crab Meat & Minced Chicken (300)
  • Budget note: two people sharing dim sum can easily reach ¥900 RMB (~ (125)
  • Steamed Turnip Cake w/ Dried Scallops (28)
  • Claypot Assorted Vegetables w/ Dried Scallop (78)
  • Roasted Suckling Pigeon (80)
  • Honey BBQ Pork Puff (38)
  • Custard Bun (36)
  • Beef Rice Noodle Roll (48)

Tasting Menu

  • Light à la carte (stir-fry + soup) (300)
  • Crispy Roasted Pork (55)
  • Double-Boiled "Old Fire" Soup (128)
  • Full dinner with premium dishes (600)
  • Banquet with abalone/lobster/bird's nest (1200)

Cocktails

  • Request ID: GVR3zfHzMW3ue (5)
  • Call directly (86)
  • Visit in person (4)

The Experience

Expect a formal atmosphere. The meal is structured around classic service.

Phone: +86 21 5425 2283

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