Menu to Taste

Le Petit Bellevue

Modern Italian, Fine Dining · Cogne · Michelin One Star · Chef Niccolò De Riu

Awarded one Michelin star, Le Petit Bellevue features chef Niccolò De Riu in Cogne crafting contemporary Italian cuisine focused on Valle d'Aosta ingredients. Housed in a five-table dining room facing the Gran Paradiso glacier, the kitchen serves regional specialities like arctic char, roe deer, and local cheeses.

Rue Grand Paradis, 22, 11012 Cogne (AO), Cogne

  • 1 Michelin Star

Menu

Dishes

  • L'hummus di sesamo nero (44) — Black sesame hummus, vegetable garden and Artemide rice.
  • La zucchina (36) — Zucchini, buckwheat, Bleu d'Aoste and mushrooms.
  • Lo storione (54) — Sturgeon, saffron, chard, ricotta gnocchi and steamed bun.
  • Il salmerino di Lillaz (38) — Lillaz char, butter, yarrow and pine.
  • Il Rossini di cervo (62) — Venison Rossini, spiced bread, Good King Henry, foie gras, truffle and violet.
  • Le animelle (40) — Sweetbreads, polenta, pumpkin and amaranth.
  • Il carrello dei formaggi italiani (42) — Italian cheese trolley aged by Roberto. Price range: from 10 to 42 EUR.
  • Il risotto San Massimo ai mirtilli (38) — San Massimo risotto with blueberries, “Le Beson” sheep's robiola and peppers.
  • Farmville (28) — Farmville, milk, thyme, marjoram, Chartreuse, rye and hay.
  • I tajarin all'aglio orsino (40) — Tajarin with wild garlic, Fario trout with mountain herbs, tangy sauce and caviar.

Set Menu

  • I sopraquota dei sapori (220) — Il salmerino di Lillaz; I raviolini di faraona; Il Rossini di cervo; Il carrello dei formaggi italiani; Metamorfosi
  • Viaggio errante in terre lontane... (140) — Curated by Rino Billia, the Sommelier of this house.
  • I cru dei sensi (160) — La zucchina; Il risotto San Massimo ai mirtilli; L'hummus di sesamo nero; Il carrello dei formaggi italiani; Zafferano in agrodolce
  • L'orizzonte del viaggiator errante (140) — Curated by Rino Billia, the Sommelier of this house.

The Experience

An intimate room in a historic setting. A good fit for a romantic evening.

  • Occasion: Romantic
  • Atmosphere: Intimate
  • Setting: Historic

Phone: +39 0165 74825

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