Inkiostro
Modern Italian · Parma · Michelin One Star · Chef Salvatore Morello
Awarded one Michelin star, Inkiostro in Parma features contemporary cuisine by chef Salvatore Morello that merges regional Emilian ingredients with global techniques. Set within a sleek, minimalist dining space, the restaurant offers multi-course tasting menus alongside dishes like cod confit in a miso crust.
Via S. Leonardo, 124, 43123 Parma PR, Italy, Parma
- 1 Michelin Star
Menu
Dishes
- Asparagi Bianchi (38) — Miso · Yuzu
- Salmone Upstream (35) — Misticanza · Umami
- Maialino Fondente (38) — Arachidi · Zucchine
- Manzo Short-rib (48) — Mais · Fave
- Pescatrice (48) — Melanzane · Furikake
- Agnello (50) — Peperone · Cassoulet
- Cappellacci (35) — Paella · Lemongrass
- Fagottello (38) — Kale Verde · Tartufo Bianchetto
- Risotto (35) — Crostacei · Bonito
The Experience
Expect a minimalist atmosphere. The meal is structured around a tasting menu.
- Atmosphere: Minimalist
- Format: Tasting menu
Phone: +39 0521 776047
Related restaurants
- Award-winning restaurants in Modena
- More Italian & Mediterranean restaurants
- More from chef Salvatore Morello
- Guido — Rimini (1 Michelin stars)
- Osteria Francescana — Modena (3 Michelin stars)
- Osteria Giulia — Toronto (1 Michelin stars)
- Mec Restaurant — Palermo, Sicily (1 Michelin stars)
- Poggio Rosso — Castelnuovo Berardenga (1 Michelin stars)