Gion Kappa
Japanese/Izakaya · Kyoto · Chef Chef Kappa
Japanese/Izakaya restaurant in Kyoto, offering 4 carefully curated courses and dishes.
77 Sueyoshicho, Higashiyama-ku, Kyoto 605-0085 (Gion district), Kyoto
- La Liste 2025
Menu
Dishes
- Visited on March, (2026)
- Visited on February, (2026)
- Visited on January, (2026)
- Number of seats (32)
- Asparagus & Bacon Skewers (390) — Grilled asparagus wrapped in bacon, char-grilled over open flame
- Agedashi Tofu (390) — Lightly fried tofu in warm dashi broth with grated ginger
- Grilled Chicken with Vinegar Soy (390) — Charred chicken finished with vinegar soy sauce, tender inside
- Leek Skewer (390) — Grilled negi leek skewer, smoky and sweet from charcoal grill
- Live Prawn Sashimi (390) — Fresh live prawn sashimi, served immediately for peak freshness
- Otoro Sushi (390) — Fatty tuna belly sushi, rich and practically dissolves in the mouth
Wines
- House Sake (500) — Chilled house sake served in ceramic ochoko
Cocktails
- Highball (500) — Japanese whisky highball with soda
Phone: +81-75-531-1112
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