Menu to Taste

Fiescherblick

Swiss, Alpine · Grindelwald · Michelin One Star · Chef Aurélien Mettler

Awarded one Michelin star, Fiescherblick in Grindelwald is helmed by chef Aurélien Mettler. The restaurant serves modern Alpine cuisine focused on seasonal, regional Swiss ingredients through a multi-course set menu. Guests dine in a light wood dining room offering views of the Eiger North Face.

Dorfstrasse 203, 3818 Grindelwald, Grindelwald

  • 1 Michelin Star

Menu

Cocktails

  • Mezcalita (17) — Mezcal | Citrus | Chipotle | Cointreau | Blood Orange. 4cl serving.
  • Sour's (17) — Choose your favourite poison: Pisco, Gin, Mezcal...etc. Sugar | Citrus. 4cl serving.
  • Espresso Martini (17) — Vodka | Kahlua | Espresso. 4cl serving.
  • Scandinavian Negroni (17) — Faer Isles Akvavit | Citrus | Volcanic Salt from Iceland. 4cl serving.
  • Penicillin (17) — Laphroaig | Gingerwald Liqueur | Honey Syrup | Citrus. 4cl serving.
  • Fiescherblick Club (17) — North Atlantic Gin | Aperol | Vermouth | Bee Balm Syrup | Citrus. 4cl serving.
  • Naked & Famous (17) — Mezcal | Chartreuse verte | Sugar | Citrus. 4cl serving.
  • Grindelwald Mule (17) — Gingerwald Liqueur | Vodka | Citrus | Ginger Beer. 4cl serving.
  • Hattori Hanzō (17) — Japanese Whisky | Akvavit | Honey | Yuzu | Shiso | Angostura. 4cl serving.
  • Earl Grey MarTEAni (17) — Earl Grey infused Gin | Citrus | Sugar. 4cl serving.

Dishes

  • Zero proof Earl Grey MarTEAni (17) — Bee Balms Syrup | Earl Grey | Citrus. 4cl serving.
  • Ginger Limo (15) — Choose your favourite mixer: Mountain Ginger | Gingerita | Apple Fizz. 4cl serving.
  • Atlantic Akvavit (8) — 39.8%, Faroe Islands. 2cl serving.
  • Williams (9) — Fruit brandy, 40%. 2cl serving.
  • Pflümli (9) — Fruit brandy, 40%. 2cl serving.
  • Kirsch (9) — Fruit brandy, 41%. 2cl serving.
  • Vieille Quitte (9) — Fruit brandy, 40%. 2cl serving.
  • Vieille Pomme (9) — Fruit brandy, 40%. 2cl serving.
  • Vieille Williams (9) — Fruit brandy, 42%. 2cl serving.
  • Vieil Kirsch (9) — Fruit brandy, 40%. 2cl serving.

The Experience

A relaxed room with garden or terrace dining. The meal is structured around a tasting menu and a wine pairing.

  • Atmosphere: Relaxed
  • Format: Tasting menu, Wine pairing
  • Setting: Garden / terrace

Phone: +41 33 853 18 81

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