Fernandõ Gastrotheque
Contemporary Mediterranean · Sliema · Michelin One Star · Chef Hiram Cassar
Holding one Michelin star, Fernandõ Gastrotheque in Sliema is led by head chef Hiram Cassar. The bistro serves contemporary Mediterranean cuisine through seasonal tasting menus. A featured dish is house-made pecorino agnolotti with delica pumpkin, pine nuts, and mostarda di Cremona.
17, Tigne Street SLM 3171 Sliema, Sliema
- 1 Michelin Star
Menu
Set Menu
- 7 COURSE TASTING MENU (120) — Assortment of Snacks; Ibérico Jamón Chawanmushi; Sashimi of Local Fish; Gamberi Rossi and Kabocha Squash Mousseline; Ravioli; Local fish; Lamb from Ta'Żeppi Farm; Gozo Honey Pannacotta; Petit Fours
The Experience
Expect an intimate atmosphere. The meal is structured around a tasting menu. A good fit for a romantic evening and dining solo.
- Occasion: Romantic, Solo
- Atmosphere: Intimate
- Format: Tasting menu
Phone: +356 7922 2023
Related restaurants
- Award-winning restaurants in Malta
- More Italian & Mediterranean restaurants
- More from chef Hiram Cassar
- La Peca — Vicenza (2 Michelin stars)
- Llavor — Oropesa del Mar (1 Michelin stars)
- M.B — Guía (2 Michelin stars)
- Els Tinars — Llagostera (1 Michelin stars)
- El Serbal — Santander (1 Michelin stars)