Menu to Taste

Emilia

Contemporary Mexican · Mexico City · Michelin One Star · Chef Lucho Martínez

Holding 1 Michelin Star, Em is led by chef Lucho Martínez in Mexico City, where he presents contemporary Mexican cuisine rooted in Veracruz flavors. Named for his daughter Emilia, the Colonia Roma spot features dishes such as grilled young corn in a coffee, browned butter, and yuzu sauce.

Tonalá 133, Roma Norte, Cuauhtémoc, 06700 Mexico City, Mexico City

Menu

Dishes

  • Corvina with Garlic Foam — Expertly grilled fish wedge with spinach set in fragrant garlic foam
  • Kampachi Crudo — With trout roe and Oaxacan chili paste
  • Lobster Tostada with Caesar Salad — Crispy tostada topped with fresh lobster and Caesar
  • Mexican Sweet Bites — Selection of Mexican-inspired sweet bites
  • External Dessert Fee (500)
  • Buñuelo with Caviar — Crispy fritter coated with premium caviar
  • Sea Urchin with Chilhuacle Chili — Fresh uni with dried Mexican chile
  • Wagyu Ribs — With black squash purée and beans
  • Carrot Buñuelo with Roe — Savory crispy fritter covered in roe
  • Mamey Dessert — Thin delicate tart with light tiramisu and refreshing ice cream

Tasting Menu

  • Em Tasting Menu — Contemporary Mexican tasting experience by Chef Lucho Martínez
  • Tasting Menu (2500) — Contemporary Mexican tasting — Chef Lucho Martínez, Colonia Roma

Cocktails

  • Bar (686)

The Experience

Expect an intimate atmosphere. The meal is structured around a tasting menu and à la carte dining. A good fit for a romantic evening.

  • Occasion: Romantic
  • Atmosphere: Intimate
  • Format: Tasting menu, À la carte

Phone: +52 55 3543 3275

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