Menu to Taste

Chaimen Hui

Creative Sichuan · Chengdu · Wu Hou Qu · Michelin One Star · Chef Chen Yao

Awarded one Michelin star, Chaimen Hui in Chengdu is led by chef Chen Tianfu. The restaurant presents creative Sichuan cuisine combining local spices with global ingredients within a West Sichuan courtyard. A signature dish pairs French cod with fermented Pixian doubanjiang chili paste.

2F, China Overseas Uni Elite, 289 Jiaozi Avenue, Wuhou District, Chengdu, Chengdu

  • Michelin

Menu

Dishes

  • Red-Oil Shadow Pork Ear Slices — 红油灯影耳片 — Paper-thin ear slices in fragrant red oil with lingering caramel sweetness
  • Sichuan Pepper Tea — 花椒茶 — Specialty tea infused with Sichuan peppercorn
  • Sous-vide Chenghua Black Pork — 低温成华猪 — Heritage Chenghua black-haired pig breed cooked sous-vide
  • Sweet Osmanthus Rice Cake — 桂花糕 — Delicate rice cake perfumed with osmanthus flowers
  • Minced Scallion Pork Liver — 葱末猪肝 — Fresh scallion stir-fried with cloud-soft pork liver demonstrating masterful heat control
  • Kung Pao Angus Beef Ribs with Dried Tangerine Peel — 陈皮宫保安格斯牛排 — Grain-fed beef short ribs in tangy-sweet Kung Pao sauce with aged citrus peel
  • Seared Hokkaido Scallops — 煎炒北海道带子 — Light preparation highlighting the scallop's natural sweetness
  • Premium Clear-Broth Pea Shoots — 高级清汤豌豆尖 — Slow-simmered master stock clarified to tea-clear consommé with pea shoots
  • East China Sea Beltfish — 东海带鱼 — Bled immediately after catch; non-mealy, intensely fragrant
  • Mapo Tofu Rice with Diced Angus Beef — 麻婆豆腐配安格斯牛肉 — Classic mapo tofu elevated with premium diced Angus beef

Tasting Menu

  • Premium Counter Tasting Menu (1280) — Extended creative Sichuan tasting menu at counter seats.
  • Counter Tasting Menu (880) — Creative Sichuan tasting menu at counter seats. Innovative Sichuan cuisine. Starred since inaugural 2022 Chengdu Guide.
  • Set Menu (500) — Chef's set menu — verified from English-language sources

The Experience

An opulent room with garden or terrace dining.

  • Atmosphere: Opulent
  • Setting: Garden / terrace

Phone: +86 28 8515 9911

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