Chaimen Hui

Creative Sichuan · Chengdu · Wu Hou Qu · Michelin One Star · Chef Chen Yao

Awarded one Michelin star, Chaimen Hui in Chengdu is led by chef Chen Tianfu. The restaurant presents creative Sichuan cuisine combining local spices with global ingredients within a West Sichuan courtyard. A signature dish pairs French cod with fermented Pixian doubanjiang chili paste.

2F, China Overseas Uni Elite, 289 Jiaozi Avenue, Wuhou District, Chengdu, Chengdu

  • Michelin

Menu

Dishes

  • Mapo Tofu Rice with Diced Angus Beef — 麻婆豆腐配安格斯牛肉 — Classic mapo tofu elevated with premium diced Angus beef
  • Short Ribs Braised in 12-Year Aged Doubanjiang — 12年陈酿豆瓣煨牛小排 — Beef ribs braised in 12-year-aged bean paste, served over smooth potato purée
  • Sichuan Green Pepper-Seared Black Cod — 藤椒煎焗银鳕鱼 — French black cod with Sichuan vine pepper, rich bouncy flesh with numbing spice
  • Spicy Black-Hair Pork Trotter with Fish Maw — 辣香黑毛猪手花胶公 — Slow-braised trotter with premium fish maw, full of collagen
  • Sichuan Peppercorn Sautéed Pigeon — 花椒爆乳鸽 — Crispy-skinned pigeon, tender and juicy, rich in Sichuan peppercorn fragrance
  • Pickled Chilli Wagyu Beef — 泡椒雪花牛 — Wagyu soaked in golden, tangy-spicy pickled chili broth
  • Red-Oil Shadow Pork Ear Slices — 红油灯影耳片 — Paper-thin ear slices in fragrant red oil with lingering caramel sweetness
  • Sichuan Pepper Tea — 花椒茶 — Specialty tea infused with Sichuan peppercorn
  • Sous-vide Chenghua Black Pork — 低温成华猪 — Heritage Chenghua black-haired pig breed cooked sous-vide
  • Sweet Osmanthus Rice Cake — 桂花糕 — Delicate rice cake perfumed with osmanthus flowers

Tasting Menu

  • Premium Counter Tasting Menu (1280) — Extended creative Sichuan tasting menu at counter seats.
  • Counter Tasting Menu (880) — Creative Sichuan tasting menu at counter seats. Innovative Sichuan cuisine. Starred since inaugural 2022 Chengdu Guide.
  • Set Menu (500) — Chef's set menu — verified from English-language sources

The Experience

An opulent room with garden or terrace dining.

  • Atmosphere: Opulent
  • Setting: Garden / terrace

Phone: +86 28 8515 9911

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