Casa Fofo
Modern European · London · Michelin One Star · Chef Adolfo De Cecco
Chef Adolfo de Cecco's (ex-Pidgin) intimate 16-seat neighborhood restaurant in Clapton. Daily-changing 8-course surprise tasting menu blending Modern European cooking with Japanese, Scandinavian, and Italian influences. Strong focus on fermentation, pickling, and house-made charcuterie. Globally-inspired flavors with ingredients like ginger, green curry, coriander, kumquat, bergamot. Courses delivered by chefs directly. One of London's best-value Michelin-starred experiences at £73.
158 Sandringham Road, Hackney, London E8 2HS, London
- One Michelin Star
Menu
Dishes
- Cheese Supplement (12) — Optional artisan cheese course
- Black Garlic Dessert — Sweet course featuring fermented black garlic
- Crab with Almond and Monk's Beard — Fresh crab with almond and agretti
- Cod with Green Olive Sauce — Fresh cod with green olive sauce and celtuce
- Tomato-Filled Pasta — In tomato water with geranium and raspberry
- Cavatelli with Lamb Sauce — With fennel seeds
- Pink Fir Potatoes with Kimchi — With claytonia greens
- Cabbage with Fermented Tofu — Seasonal cabbage with house-fermented tofu
- Cornish Pork Loin and Belly — With kumquat sauce and green peppers
- Middle White Pork Neck with Peanut — Heritage breed pork with peanut accompaniment
Phone: +44 20 3021 0747
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