Menu to Taste

Apollo

Modern European · Davos Platz · Michelin One Star · Chef Thomas Huber

Awarded one Michelin star, Apollo in Davos Platz features chef Thomas Huber's modern European cuisine with Alpine and Mediterranean influences. Served in a dark room lined with NASA Apollo mission photographs, his tasting menus feature local ingredients like Davoser Wagyu beef with Malanser red wine jus.

Talstrasse 3, 7270 Davos Platz, Davos Platz

  • 1 Michelin Star

Menu

Set Menu

  • 4-Gänge Menü Fleisch und Fisch (135) — Jakobsmuschel & Rotschwanzgarnele; Kaisergranat; Bündner Kalbsentrecôte; Rotbarbe; Alpstein Perlhuhnbrust
  • 5-Gänge Menü Fleisch und Fisch (160) — Five-course tasting menu featuring meat and fish dishes.
  • 6-Gänge Menü Fleisch und Fisch (185) — Six-course tasting menu featuring meat and fish dishes.
  • 4-Gänge Menü Vegetarisch (125) — Geräucherter Kohlrabi; Patisson; Aubergine; Riesenchampignon; Kerbelwurzel
  • 5-Gänge Menü Vegetarisch (150) — Five-course tasting menu featuring vegetarian dishes.
  • 6-Gänge Menü Vegetarisch (175) — Six-course tasting menu featuring vegetarian dishes.
  • 4-Gänge Menü Mixed (130) — Four-course tasting menu with a mix of meat, fish, and vegetarian dishes.
  • 5-Gänge Menü Mixed (155) — Five-course tasting menu with a mix of meat, fish, and vegetarian dishes.
  • 6-Gänge Menü Mixed (180) — Six-course tasting menu with a mix of meat, fish, and vegetarian dishes.

Dishes

  • Rhabarber & Erdbeere — Rhubarb & Strawberry with sheep's cheese, caramelized white chocolate, pistachio.

The Experience

Expect a relaxed atmosphere. The meal is structured around a tasting menu. A good fit for celebrations.

  • Occasion: Celebration
  • Atmosphere: Relaxed
  • Format: Tasting menu

Phone: +41 81 414 97 96

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