A'Barra
Contemporary Spanish · Madrid · Michelin One Star · Chef Sergio Manzano
Awarded one Michelin star, A'Barra in Madrid is led by chef Sergio Manzano and presents contemporary Spanish cuisine centered on seasonal raw ingredients. The menu highlights technical precision with dishes such as the Huevo de Mos, accompanied by Joselito ham tagliatelle and smoked eel.
Calle del Pinar 15, Salamanca, 28006 Madrid, Madrid
- 1 Michelin Star
Menu
Tasting Menu
- Taste A'Barra Tasting Menu (165) — Contemporary Spanish tasting menu with Joselito Iberian pork and seasonal vegetables
Dishes
- Puerro, albedo y almendra. / Leek, albedo and almond.
- Wellington ibérico: tradición reinterpretada. / Wellington with Iberian pork: a reimagined classic.
- Jamón Joselito / Joselito Ham
- puerros a la brasa, yema y caviar. / charred leeks, egg yolk and caviar.
- Salmonete, Espinas y Azafrán / Red Mullet, Bones and Saffron
- Steak tartar / Steak tartare
- Warm sourdough bread with a delicious butter
- Steak treat knife cut
The Experience
Built around the chef's counter. The meal is structured around a tasting menu, à la carte dining and a wine pairing. A good fit for celebrations.
- Occasion: Celebration
- Format: Tasting menu, À la carte, Wine pairing
- Setting: Chef's counter
Phone: +34 638 95 09 36
Related restaurants
- Award-winning restaurants in Madrid
- More Spanish & Latin American restaurants
- More from chef Sergio Manzano
- Clos Madrid — Madrid (1 Michelin stars)
- Santerra — Madrid (1 Michelin stars)
- Barahonda — Yecla (1 Michelin stars)
- CEBO — Madrid (1 Michelin stars)
- La Casa de Manolo Franco — Madrid (1 Michelin stars)