Menu to Taste

1930

Cocktail Bar · Milan · Chef Benjamin Cavagna

Ranked No. 43 on The World's 50 Best Bars list, 1930 in Milan is a speakeasy cocktail bar led by head bartender Benjamin Cavagna. The venue pairs 1930s retro decor with a drink menu structured like a restaurant meal, featuring signatures such as the Parmigiano Colada with parmesan foam.

Via Edmondo de Amicis 22, Milan, Italy, Milan

  • #43 World's 50 Best Bars 2025

Menu

Cocktails

  • Tiramisù (14) — Coffee, mascarpone, and cocoa dessert cocktail.
  • Negroni 1930 (14) — House interpretation of the classic Negroni. An unforgettable from the kitchen.
  • Pesce al Forno (14) — Light, herbal cocktail inspired by oven-baked fish with Mediterranean herbs.
  • Risotto alla Milanese (14) — Saffron-infused cocktail paying homage to Milan's iconic first course.
  • Bruschetta (14) — Tomato, basil, and olive oil flavors transformed into cocktail form.
  • Cacio e Pepe (14) — Creamy, peppery cocktail inspired by Rome's beloved pasta dish.
  • Bistecca (14) — Rich, spirit-forward cocktail capturing the essence of grilled steak.
  • Panna Cotta (14) — Vanilla cream and berry dessert cocktail, silky and indulgent.
  • Old Fashioned del Chef (14) — Chef-prepared Old Fashioned with culinary-grade bitters and syrups.
  • Manhattan alla Cucina (14) — Kitchen-crafted Manhattan with gastronomic infusions.

The Experience

An intimate room in a hidden location. The meal is structured around an avant-garde approach, à la carte dining and a tasting menu.

Related restaurants