David Shim

Chef

Restaurants in New York

About David Shim

Korean-American. World's only Michelin-starred Korean BBQ. In-house dry-aging program. Butcher's Feast signature. James Beard Outstanding Wine Program.

Career

Cook at Gramercy Tavern, New York (2010-2013)

Mentored by Simon Kim.

Restaurants

Cote — New York (1 Michelin stars)