Shams El Balad
Levantine, Middle Eastern, Jordanian · Amman · Chef Qais Malhas
Ranked No. 26 on MENA's 50 Best Restaurants, Shams El Balad in Amman is led by chef Qais Malhas. The kitchen prepares seasonal, farm-to-table Levantine dishes made with heritage ingredients. Located in a restored historic villa, it serves heirloom-wheat bread alongside green whipped soft labneh.
69 Mu'ath Bin Jabal Street, Amman, Jordan 11181, Amman
- MENA 50 Best
- #26 MENA's 50 Best 2026
Menu
Dishes
- Ammar Khammash Watermelon Series (2) (85) — Art print. Price ranges from 85.000 to 150.000 JD.
- Jasmine Candle (10) — Candle. Price ranges from 10.000 to 20.000 JD.
- Lavender Candle (10) — Candle. Price ranges from 10.000 to 20.000 JD.
- Colors Of Amman (50) — Art print.
- Sage & Goat's Milk Soap (5) — Soap for skincare.
- Lavender & Olive Oil Scrub (8) — Skincare body scrub.
- Ammar Khammash Watermelon Series (1) (85) — Art print. Price ranges from 85.000 to 150.000 JD.
- Palestine Watermelon Tote Bag (20) — Cotton tote bag.
- Oud Candle (10) — Candle. Price ranges from 10.000 to 20.000 JD.
- Citrus (15) — Art print. Price ranges from 15.000 to 52.200 JD.
Wines
- Rose-Water & Olive Oil Scrub (8) — Skincare body scrub.
- Rose-Water Cream (8.5) — Skincare cream.
The Experience
A relaxed room in a historic setting and with garden or terrace dining.
- Atmosphere: Relaxed
- Setting: Historic, Garden / terrace
Phone: +962 79 969 2320
Related restaurants
- Award-winning restaurants in Amman
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- More from chef Qais Malhas
- Alee — Amman
- Sufret Maryam — Dubai
- Dara Dining by Sara Aqel — Amman
- Manāo — Dubai (1 Michelin stars)
- 3 Fils Dubai — Dubai