Morston Hall
Modern British · Morston · Michelin One Star · Chef Phil Kearsey
Awarded one Michelin star, Morston Hall in Morston features Modern British cooking led by executive chef Phil Kearsey. Set within a 17th-century country estate, the restaurant serves a daily-changing tasting menu focused on ingredients harvested from its own kitchen gardens and local Norfolk produce.
Morston, Holt, Norfolk NR25 7AA, UK, Morston
- 1 Michelin Star
Menu
Dishes
- Discovery — A shortened version of our taster menu, available for dinner from Sunday - Friday.
- Signature — Morston Hall's signature daily changing taster menu, offered every day of the week.
- Vegetarian Signature — Our vegetarian taster menu, crafted with the same care as our Signature menu.
- Lunch — A shortened version of the signature Morston Hall dining experience at budget conscious price point, available Friday to Sunday.
The Experience
An intimate room set in the countryside and with garden or terrace dining. The meal is structured around a tasting menu. A good fit for celebrations.
- Occasion: Celebration
- Atmosphere: Intimate
- Format: Tasting menu
- Setting: Countryside / estate, Garden / terrace
Phone: +44 (0) 1263 741 041
Related restaurants
- Award-winning restaurants in Norfolk
- More Modern British & European restaurants
- More from chef Phil Kearsey
- Elystan Street — London (1 Michelin stars)
- Muse by Tom Aikens — London (1 Michelin stars)
- Restaurant Story — London (2 Michelin stars)
- Sadler — Milan (1 Michelin stars)
- Gravetye Manor — East Grinstead (1 Michelin stars)