Menu to Taste

Luca

British-Italian · London · Michelin One Star · Chef Robert Chambers

Modern 'Britalian' restaurant from the team behind The Clove Club. Executive Chef Robert Chambers presents elevated Italian cuisine with premium British seasonal ingredients. Light-filled conservatory with skylight and marble bar. Famous for parmesan fries and handmade pasta prepared daily. Private dining in 'The Pasta Room' for up to 10 guests. The Terrace offers outdoor dining with fireplace, olive trees, jasmine.

88 St John Street, Clerkenwell, London EC1M 4EH, London

  • One Michelin Star

Menu

Tasting Menu

  • 2-Course Express Lunch (32) — Quick lunch served in the bar area - exceptional value
  • Chef's Tasting Menu (95) — Chef's selection of seasonal dishes showcasing British-Italian cuisine
  • 3-Course Express Lunch (38) — Extended express lunch with additional course
  • Private Dining Menu (90) — Group menu from £90pp - shared antipasti, primi, secondi, dolci
  • Express Lunch 3 Courses (38) — Three-course express lunch
  • Express Lunch 2 Courses (32) — Two-course express lunch

Cocktails

  • Negroni (14) — House Negroni at the marble bar
  • Aperitivo Cocktail (14) — Pre-dinner drinks. Source: luca.restaurant

Dishes

  • Parmesan Fries (14) — Iconic signature - featherlight fried cheese fingers with aged parmesan
  • Devilled Cornish Spider Crab Bruschetta (22) — Fresh crab on toasted bread
  • Mezzi Paccheri (22) — Signature pasta with pork sausage ragù, tomato, anchovy, mint
  • Orecchiette (20) — With turnip tops, smoked cod's roe, chilli, garlic
  • John Dory (42) — With mussels, mousserons, Jersey Royals, lemon verbena sauce
  • Tiramisu (14) — Classic Italian dessert - Luca's elegant traditional version
  • Vanilla Panna Cotta (12) — With Yorkshire rhubarb
  • Vitello Tonnato (18) — Italian classic - thinly sliced veal with tuna sauce
  • Roast Orkney Scallop (24) — With Jerusalem artichoke and 'nduja
  • Tagliatelle (24) — With rabbit, lardo, and green olives

Wines

  • Barolo by Glass (18) — House specialty. Source: luca.restaurant

The Experience

A relaxed room with garden or terrace dining. The meal is structured around à la carte dining. A good fit for a romantic evening.

Phone: +44 20 3859 3000

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