Menu to Taste

il Centrino

Italian · Osaka · Michelin One Star

1★ Michelin Italian. Named for Ristorante Il Centro in Piedmont where chef apprenticed. Overlays regional Italian cuisines with Japanese seasons. Handmade pasta learned in northern Italy.

1-2-2 Kawarayamachi, Chuo-ku, Osaka, 542-0066, Japan, Osaka

Menu

Dishes

  • Owan
  • Mukozuke
  • Yakimono
  • Mont Saint-Michel Mussel Gazpacho — Cold gazpacho featuring mussels from Mont Saint-Michel
  • Kuroge Wagyu Beef with Green Salad — Premium Kuroge wagyu beef served with green salad
  • Warm Potato Soup with Homemade Grissini — Amuse-bouche of warm potato soup served with house-made grissini breadsticks
  • Yellowtail Tuna Tartare — Japanese yellowtail tuna tartare with red radish ribbons, horseradish, and citrus
  • Sakizuke
  • Hassun
  • Lunch Special Course (Pranzo Speciale) (13800)

Set Menu

  • Dinner Course (12500)
  • Lunch Course (7480)

Tasting Menu

  • Short Course (14800)
  • Tasting Menu (12500)
  • Lunch Normal (8800)

Cocktails

  • Short Course (dinner) (12500)
  • Lunch Special (Pranzo Speciale) (13800)
  • Lunch Normal (Pranzo Normale) (8800)
  • Dinner (standard, from omakaseje.com) | ~USD (12500)

The Experience

An intimate room in a historic setting. The meal is structured around a tasting menu and a wine pairing. A good fit for celebrations.

Phone: +81 6-6762-5901

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