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Vegetarian Fine Dining · Amsterdam · Amsterdam-Oost · Chef Steven Broere

Michelin Guide listed. Chef Steven Broere. Vegetarian fine dining in a 1902 coffee house in Eastern Docklands. Foraged and local botanicals.

Koffiehuis building, Amsterdam-East, Amsterdam

• 0 Michelin Star

Menu

Tasting Menu

• Flora Menu (100) — 7-course vegetarian tasting - vegetables and herbs as the star
• Fauna Menu (100) — 7-course tasting including fish and meat courses

Wines

• Natural Wine Selection (10)
• Champagne Aperitif (14)

Dishes

• brioche with hay butter
• BBQ squid tentacles
• aged pork ribs
• aged mackerel
• poached oysters
• delicate onion broth infused with angelica oil and black currant
• potato bread topped with turbot roe and bronze fennel
• charred vegetables paired with celeriac and horseradish
• smoky BBQ mackerel enhanced by plums and chorizo oil
• chicken paired with hen of the woods mushrooms and blackberry

Phone: +31 20 846 2881

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