Boreal
Nordic, Modern Nordic · Helsinki · Michelin One Star · Chef Pavel Demin
Awarded one Michelin star, Boreal in Helsinki is led by chef Pavel Demin. The contemporary restaurant serves seasonal Modern Nordic cuisine rooted in wild foraging and fermentation techniques. Its dining room features pendant lamps grown in-house from kombucha cellulose.
Uudenmaankatu 9, 00120 Helsinki, Helsinki
- 1 Michelin Star
Menu
Set Menu
- Summer Season (145) — Your evening will focus on the height of the summer season and its abundant harvests. Our menu highlights wild-foraged ingredients hand-picked by our team, including herbs, berries, mushrooms, seaweed and seasonal summer vegetables. We work closely with local organic farms and use responsibly sourced organic meat, seafood and fish.
Dishes
- Mixed Pairing (100) — wine and juice pairing and water
The Experience
Expect a minimalist atmosphere. The meal is structured around a tasting menu and a wine pairing.
- Atmosphere: Minimalist
- Format: Tasting menu, Wine pairing
Phone: +358505054559
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