5
Modern European, Fine Dining, Fusion · Stuttgart · Michelin One Star · Chef Alexander Dinter
Awarded one Michelin star, 5 in Stuttgart features chef Alexander Dinter's modern fusion cuisine centered around his seasonal Radikosmos set menu. Housed in Stuttgart's historic first railway station building, the upper-floor restaurant offers multi-course tasting menus above a ground-floor wine bar.
Im Riegel 19, 70173 Stuttgart, Stuttgart
- 1 Michelin Star
Menu
Dishes
- PARMESAN-WOLKE (15.8) — Parmesan Schaumsüppchen with Faroe salmon and chives.
- VITAL NO. 5 (19.8) — Wild herb salad with guinea fowl breast or Faroe salmon, brown mushrooms, tomatoes, cashews, parmesan, sprouts, asparagus, and wild garlic.
- PAPPARDELLE „TOKYO & ROMA“ (19.8) — Pappardelle with roasted peppers, Datterino tomatoes, miso butter, basil, and aged parmesan.
- PAPPARDELLE „SIGNOR TARTUFO“ (19.8) — Pappardelle in truffle cream with chives and truffle shavings.
- RISOTTO À LA „5“ (19.8) — Our classic risotto with parmesan, pearl onions, chives, and lime.
- PERLHUHNBRUST SUPREME „PROVENCE“ (34.8) — Guinea fowl breast supreme with parmesan polenta, young peas, lemon foam, and poultry jus.
- BLACK COD (34.8) — Black cod with asparagus, wild garlic, and La Ratte potatoes.
- GEMISCHTES GRÜN (7.8) — Side salad with lime dressing.
- CHEESECAKE-CREAM (19.8) — Cheesecake cream with shortbread, strawberries, Grand Marnier, and rhubarb sorbet.
- BÄRLAUCH-WOLKE — Wild garlic cream soup with asparagus and salmon.
Set Menu
- Businesslunch-Menü (69) — 3-course Business Lunch Menu. Includes Bärlauch-Wolke, choice of Perlhuhnbrust Supreme or Black Cod, and Cheesecake-Cream.
- Kleiner Radikosmos (5 Gänge, ohne Fisch & Fleisch) (160) — 5-course Radikosmos menu without fish & meat. Includes Nova, Solaris, Terra, Horizon, Aurora. Wine pairing +100€, alcohol-free pairing +50€.
- Kleiner Radikosmos (5 Gänge) (184) — 5-course Radikosmos menu. Includes Gravity, Nova, Verdant, Solaris, Tidal. Wine pairing +100€, alcohol-free pairing +50€.
- Grosser Radikosmos (7 Gänge) (238) — 7-course Radikosmos menu. Includes Gravity, Nova, Verdant, Solaris, Tidal, Ember, Terra. Wine pairing +140€, alcohol-free pairing +70€.
- Menü aus Meisterhand (4 Gänge) (108) — 4-course menu. Includes Parmesanwolke, Risotto à la 5, Black Cod, Perlhuhnbrust Supreme. Wine pairing +80€, alcohol-free pairing +40€.
- Menü aus Meisterhand (5 Gänge) (128) — 5-course menu. Includes Parmesanwolke, Risotto à la 5, Black Cod, Perlhuhnbrust Supreme, Kaktus à la '5'. Wine pairing +100€, alcohol-free pairing +50€.
The Experience
A relaxed room in a historic setting. The meal is structured around a tasting menu and a wine pairing. A good fit for business dining, a romantic evening and dining solo.
- Occasion: Business, Romantic, Solo
- Atmosphere: Relaxed
- Format: Tasting menu, Wine pairing
- Setting: Historic
Phone: +4971165557011
Related restaurants
- Award-winning restaurants in Stuttgart
- More Modern British & European restaurants
- More from chef Alexander Dinter
- Hugos — Berlin (1 Michelin stars)
- Handwerk — Hanover (1 Michelin stars)
- Hupperts — Stuttgart (1 Michelin stars)
- Hallmann & Klee — Berlin (1 Michelin stars)
- Versaen — Ravenstein (1 Michelin stars)