Tetsuya Saotome
Chef
Restaurants in Tokyo
About Tetsuya Saotome
Tetsuya Saotome is a legend of Edomae tempura, trained by traditional Edo tempura masters. He previously served as Head Chef at the prestigious Tempura Tenichi before establishing his own practice. He is renowned for his precise oil temperature control, a hallmark of masterful tempura technique.
Edomae (Edo-style) tempura
Career
- Head Chef at Tempura Tenichi
Mentored by Traditional Edo tempura masters.
Restaurants
- Tempura Mikawa — Tokyo
- Mikawa Zezankyo — Tokyo (1 Michelin stars)