Endo Yasaka
Chef
Restaurants in Kyoto
About Endo Yasaka
Chef Endo Yasaka of Tempura Yasaka Endo presents concise tempura kaiseki that highlights simplicity and crisp texture, with careful ingredient selection and refined frying technique. Steeped in traditional tempura methods, the chef prioritizes ephemeral texture, clean oil handling and seasonally driven components across the four-course menu.
Restaurants
- Tempura Yasaka Endo — Kyoto (1 Michelin stars)
- Tempura Endo Yasaka — Kyoto (1 Michelin stars)