Carlos Delgado
Chef
Restaurants in Washington, D.C.
About Carlos Delgado
Upstairs lounge above Causa featuring Peruvian cocktails and Amazonian ingredients. Part of Carlos Delgado's Nikkei-Peruvian concept.
Career
- Sous Chef at Central (Virgilio Martínez), Lima, Peru (2014-2017)
- Executive Chef at China Chilcano, Washington, DC (2017-2020)
- Executive Chef at Amazonia/Causa, Washington, DC (2020-present)
Mentored by Virgilio Martínez, José Andrés.