Entrée

Modern European · Olomouc · Michelin One Star · Chef Přemek Forejt

Awarded one Michelin star, Entrée is a modern European restaurant in Olomouc led by chef Přemek Forejt. Located inside the Theatre Hotel at Resort Hodolany, the dining room features an open kitchen framed by a living plant wall garden.

779 00 Olomouc, Olomouc

  • 1 Michelin Star

Menu

Set Menu

  • Tasting menu 1 (1800)
  • Non-alcoholic pairing (Tasting menu 1) (500)
  • Tasting menu 2 (1950)
  • Non-alcoholic pairing (Tasting menu 2) (550)
  • Tasting menu 3 (2100)
  • Non-alcoholic pairing (Tasting menu 3) (600)

Dishes

  • Trout — Horseradish, red currant, fennel
  • Edamame — Yuzu, chicken hearts, buckwheat
  • Pork — Onion, garlic, lemon
  • Lemon — Apple, basil, meringue
  • Sturgeon — Tarragon, buttermilk, broccoli
  • Crayfish — Vanilla, sea buckthorn, melon
  • Olive — Pistachio, rosemary
  • Lemon (145) — Apple, basil, meringue
  • Olive (145) — Pistachio, rosemary

The Experience

Expect a theatrical atmosphere. The meal is structured around a tasting menu and a wine pairing.

  • Atmosphere: Theatrical
  • Format: Tasting menu, Wine pairing

Phone: +420 585 312 440

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