Zaiyu Hasegawa

Previously: Sous Chef at Ryugin. Mentored by Seiji Yamamoto. Hasegawa opened Den in 2007 after training under Seiji Yamamoto at RyuGin. His innovative approach earned Asia's #1 Restaurant in 2022. Wife Emi Hasegawa won Art of Hospitality Award 2017. Known for reimagining kaiseki with joy and humor w...

Japanese kaiseki tradition

Mentored by Seiji Yamamoto.