Yoshihiro Takahashi
Chef
Restaurants in Kyoto
About Yoshihiro Takahashi
Mentored by Takahashi family tradition. 15th generation. 450+ year history near Nanzen-ji Temple. 3 Michelin stars for 15 consecutive years. Known for signature Hyotei Tamago egg.
Restaurants
- Hyotei — Kyoto (3 Michelin stars)