Tim Golsteijn

Born and raised in Amsterdam - '100% Dutchie.' Age 36 as of 2023. Known for bold East-meets-West fusion using mostly local Dutch produce (except Irish oysters & Japanese wagyu). Signature style combines Thai green curry, za'atar with French techniques. Best Chef Awards 'One Knife' recipient (Dubai). Michelin Guide notes 'technical skill and culinary instinct go hand in hand.' Restaurant voted world's best on TripAdvisor (2023).

Career

• Executive Chef at Bougainville, Amsterdam (2018-present)