Rosina Ostler
Chef
Restaurants in Munich
About Rosina Ostler
Blend of classic French, Nordic influences, and Bavarian roots. Minimalist, product-focused dishes with wild herbs and bold flavor combinations. Born in Munich. Previously at Schwarzwaldstube (3★ Baiersbronn), einsunternull (Berlin), Maaemo (3★ Oslo).
Restaurants
- Alois - Dallmayr Fine Dining — Munich (2 Michelin stars)