Lionel Beccat

Previously: Chef de Partie at Alain Ducasse au Plaza Athénée; Sous Chef at Gordon Ramsay. Mentored by Alain Ducasse, Gordon Ramsay. Corsican-born Beccat opened ESqUISSE in June 2012. Has maintained two Michelin stars from 2013-2025. Named Gault & Millau 2018 Chef of the Year. His 'Menu spontané' phi...

French culinary tradition

Mentored by Alain Ducasse, Gordon Ramsay.