Kawamoto Shingo

Chef Kawamoto Shingo trained at Tokyo's most famous yakitori establishment before mastering the art of heritage chicken grilling. He previously served as Grill Master at the renowned Bird Land, where he honed his craft under the mentorship of Toshihiro Wada. His expertise lies in the traditional Japanese yakitori tradition.

Japanese yakitori

Career

• Grill Master at Bird Land, Tokyo

Mentored by Toshihiro Wada.