Gerald Addison

Chef

Restaurants in Washington, D.C.

About Gerald Addison

Open-hearth specialist cooking over live fire. Maydan means 'gathering place' - inspired by culinary traditions from North Africa through Central Asia.

Career

  • Executive Chef at Compass Rose, Washington, DC (2015-2017)
  • Sous Chef at Estadio, Washington, DC (2012-2015)
  • Line Cook at CityZen, Washington, DC (2009-2012)

Mentored by Eric Ziebold.

Restaurants