Zach Engel
Chef
Restaurants in Chicago
About Zach Engel
James Beard Rising Star winner bringing Israeli and Middle Eastern cuisine to Chicago; Jewish heritage influences with Texas BBQ techniques
Career
- Chef de Cuisine at Shaya, New Orleans (2015-2018)
- Sous Chef at Michael Solomonov Restaurants, Philadelphia (2013-2015)
- Line Cook at Zahav, Philadelphia (2012-2013)
Mentored by Michael Solomonov, Alon Shaya.
Restaurants
- Galit — Chicago (1 Michelin stars)