Wei Fa Chen

Trained under Masa Takayama at NYC's only 3-star sushi restaurant before bringing Edomae tradition to Boston

Career

• Sushi Chef at Masa, New York (2015-2020)
• Line Cook at Sushi Nakazawa, New York (2013-2015)
• Apprentice at Traditional Training, Japan (2008-2013)

Mentored by Masayoshi Takayama.